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Meanwhile ….. On the Home Front – politicalbetting.com

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  • wooliedyedwooliedyed Posts: 16,387
    ydoethur said:

    Omnium said:

    Omnium said:

    @Cyclefree always writes a good header.

    I hope you'll forgive me though, but I think it's just too busy-body being involved with everyone's everything.

    We should just step back (many paces!) and just let everyone get on with life. Sex doesn't matter, Religion doesn't matter, and who knows what does.

    Denying the truth of other peoples religion can be very offensive to them.

    Should it be banned?
    What is this 'denying the truth' crap? (I appreciate you're just projecting)

    Do you know any truths?




    Well, very religious people often see their religion as an Essential Truth.

    I don't think it is. But they find that very offensive.

    What should we do?
    As Dave Allen closed his shows he always said

    'May your God go wih you '
    Because he was an atheist.
    I thought he was an agnostic?
    No, he was an atheist. He called himself a 'practising atheist' and used to say 'I'm an atheist, thank God.'
    You learn something new every day
    A funny man regardless of label
  • rottenboroughrottenborough Posts: 70,584
    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Who would trust that Trump would deliver and support them if they rose up?

  • rottenboroughrottenborough Posts: 70,584
    Tom Nuttall
    @tom_nuttall

    Big win forecast for the Greens forecast in Baden-Württemberg. The CDU enjoyed a double-digit polling lead not so long ago. Even recent polls had them neck and neck.

    https://x.com/tom_nuttall/status/2030690588559900823

    Tom Nuttall
    @tom_nuttall
    ·
    3h
    Disaster for
    @_FriedrichMerz
    in the CDU's first big electoral test since he took office, and for his identikit state candidate
    @HagelManuel
  • FF43FF43 Posts: 19,077

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Who would trust that Trump would deliver and support them if they rose up?

    This guy who from his bio appears to be one of most prominent Middle East experts in the US government stable.
  • rottenboroughrottenborough Posts: 70,584

    Matt Goodwin
    @GoodwinMJ
    ·
    33m
    This is what life looks like when you lose a by-election 🤣

    https://x.com/GoodwinMJ/status/2030732125633224866

    ===


    FFS.

    This is exactly why you lost. You were a southern academic parachuted into a not doing too well suburb of a northern city and this is your response to losing???


    Fuck me.

    At least Cameron with his hut for writing never pretended to be a man of the plumber class.



  • LeonLeon Posts: 66,975
    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
  • Luckyguy1983Luckyguy1983 Posts: 34,303


    Matt Goodwin
    @GoodwinMJ
    ·
    33m
    This is what life looks like when you lose a by-election 🤣

    https://x.com/GoodwinMJ/status/2030732125633224866

    ===


    FFS.

    This is exactly why you lost. You were a southern academic parachuted into a not doing too well suburb of a northern city and this is your response to losing???


    Fuck me.

    At least Cameron with his hut for writing never pretended to be a man of the plumber class.



    Um, isn't it just a mildly (I stress mildly) amusing and self-deprecating social media post? I don't think Goodwin is actually aiming to convince his followers that due to his election loss he has been forced to take up residence in a shepherd's hut?
  • IanB2IanB2 Posts: 54,537
    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    Your short spell as LadyG seems rather off topic TBH
  • rottenboroughrottenborough Posts: 70,584


    Matt Goodwin
    @GoodwinMJ
    ·
    33m
    This is what life looks like when you lose a by-election 🤣

    https://x.com/GoodwinMJ/status/2030732125633224866

    ===


    FFS.

    This is exactly why you lost. You were a southern academic parachuted into a not doing too well suburb of a northern city and this is your response to losing???


    Fuck me.

    At least Cameron with his hut for writing never pretended to be a man of the plumber class.



    Um, isn't it just a mildly (I stress mildly) amusing and self-deprecating social media post? I don't think Goodwin is actually aiming to convince his followers that due to his election loss he has been forced to take up residence in a shepherd's hut?
    He rails against the elite. All the time. Academics. Lanyard wearers. Pollsters. Government types. Anyone with a degree.

    And then he attempts humour that only works if you read PB every day.

  • I honestly think Reform have made some extremely poor calls as of late. Perhaps that was always inevitable.
  • isamisam Posts: 43,815
    edited March 8
    DavidL said:

    Amazing mid 90s mix on Greatest Hits radio at the moment.

    It's had the song I kissed my first girlfriend to, and has essentially the soundtrack to my A-Levels.

    Ah, memories. So long ago, and yet so vivid.

    That is the real magic of music. It captures a moment in time and allows all the joy, the angst, the pain and the context to come flooding back in a way that nothing else does. This is a weird one but roughly 30 years ago now I had a really bad RTA which I was lucky to survive. When it happened I was listening to Rachmaninov's 2nd piano concerto in the car and whilst I recovered in hospital I became obsessed. Even now it moves me to tears every time it reaches the crescendo where the two themes finally clash. I remember the pain, the fear and the sheer joy of still being alive. Its a kind of magic.
    When people were talking about "The Special Relationship" and it's one-sidedness earlier, it brought to mind what was probably the love of my life. A girl I was completely obsessed with for about a decade who was only mildly interested in me. It's crazy how some people can have such an effect. There are so many songs that remind of the way I felt, but Hard-Fi, not a band I am particularly into, did one called "Hard to Beat" which really encapsulates the feeling of being so breathlessly excited to be with someone. It makes me feel again how I used to on a summer night in South London, striding down the South Bank so eager to meet her

    Most are the others are by The Smiths mind you, and AM by Arctic Monkeys
  • OllyTOllyT Posts: 5,135

    OllyT said:

    OllyT said:

    Starmer and Trump have phone call and look forward to co-operating going forward

    Sensible to dial down the rhetoric

    He phoned him and begged for a bone. A throwaway tweet about 'British support'
    Our humiliation is almost complere
    Do you have any evidence to back that up or are you just projecting your bias and presenting it as a"fact"?
    Its an opinion based discussion site. Most things on here are projections of bias.




    If it is just your opinion of what might have been said that would be fine

    My point is that you are portraying your opinion as fact and that needs calling out.
    Then consider it called out and hands held up
    Accepted, sorry to get on my high horse but I believe that the US is in the state it is in largely because Trump gets away with passing lies off as facts and millions of his follows new too stupid to know the difference.
  • Luckyguy1983Luckyguy1983 Posts: 34,303


    Matt Goodwin
    @GoodwinMJ
    ·
    33m
    This is what life looks like when you lose a by-election 🤣

    https://x.com/GoodwinMJ/status/2030732125633224866

    ===


    FFS.

    This is exactly why you lost. You were a southern academic parachuted into a not doing too well suburb of a northern city and this is your response to losing???


    Fuck me.

    At least Cameron with his hut for writing never pretended to be a man of the plumber class.



    Um, isn't it just a mildly (I stress mildly) amusing and self-deprecating social media post? I don't think Goodwin is actually aiming to convince his followers that due to his election loss he has been forced to take up residence in a shepherd's hut?
    He rails against the elite. All the time. Academics. Lanyard wearers. Pollsters. Government types. Anyone with a degree.

    And then he attempts humour that only works if you read PB every day.

    Personally I encourage it. One of the off-putting things about Matt Goodwin is his unlevened starey-eyed polemicism. A bit more humour from him is welcome, so I've got no idea why you choose this to have a meltdown about.
  • FeersumEnjineeyaFeersumEnjineeya Posts: 5,148
    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
  • Luckyguy1983Luckyguy1983 Posts: 34,303

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
    Many? Successful ones a few less, granted.
  • Scott_xPScott_xP Posts: 42,791
    The Mad King is pondering 'the draft'

    He really doesn't care
  • ydoethurydoethur Posts: 78,003

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
    Aregntina 1982?
  • wooliedyedwooliedyed Posts: 16,387
    OllyT said:

    OllyT said:

    OllyT said:

    Starmer and Trump have phone call and look forward to co-operating going forward

    Sensible to dial down the rhetoric

    He phoned him and begged for a bone. A throwaway tweet about 'British support'
    Our humiliation is almost complere
    Do you have any evidence to back that up or are you just projecting your bias and presenting it as a"fact"?
    Its an opinion based discussion site. Most things on here are projections of bias.




    If it is just your opinion of what might have been said that would be fine

    My point is that you are portraying your opinion as fact and that needs calling out.
    Then consider it called out and hands held up
    Accepted, sorry to get on my high horse but I believe that the US is in the state it is in largely because Trump gets away with passing lies off as facts and millions of his follows new too stupid to know the difference.
    No worries
  • ydoethurydoethur Posts: 78,003

    OllyT said:

    OllyT said:

    OllyT said:

    Starmer and Trump have phone call and look forward to co-operating going forward

    Sensible to dial down the rhetoric

    He phoned him and begged for a bone. A throwaway tweet about 'British support'
    Our humiliation is almost complere
    Do you have any evidence to back that up or are you just projecting your bias and presenting it as a"fact"?
    Its an opinion based discussion site. Most things on here are projections of bias.




    If it is just your opinion of what might have been said that would be fine

    My point is that you are portraying your opinion as fact and that needs calling out.
    Then consider it called out and hands held up
    Accepted, sorry to get on my high horse but I believe that the US is in the state it is in largely because Trump gets away with passing lies off as facts and millions of his follows new too stupid to know the difference.
    No worries
    You're luckier than me then, I worry about the post truth nature of US politics under the orange haired paedo all the time.
  • MarqueeMarkMarqueeMark Posts: 58,415
    isam said:

    DavidL said:

    Amazing mid 90s mix on Greatest Hits radio at the moment.

    It's had the song I kissed my first girlfriend to, and has essentially the soundtrack to my A-Levels.

    Ah, memories. So long ago, and yet so vivid.

    That is the real magic of music. It captures a moment in time and allows all the joy, the angst, the pain and the context to come flooding back in a way that nothing else does. This is a weird one but roughly 30 years ago now I had a really bad RTA which I was lucky to survive. When it happened I was listening to Rachmaninov's 2nd piano concerto in the car and whilst I recovered in hospital I became obsessed. Even now it moves me to tears every time it reaches the crescendo where the two themes finally clash. I remember the pain, the fear and the sheer joy of still being alive. Its a kind of magic.
    When people were talking about "The Special Relationship" and it's one-sidedness earlier, it brought to mind what was probably the love of my life. A girl I was completely obsessed with for about a decade who was only mildly interested in me. It's crazy how some people can have such an effect. There are so many songs that remind of the way I felt, but Hard-Fi, not a band I am particularly into, did one called "Hard to Beat" which really encapsulates the feeling of being so breathlessly excited to be with someone. It makes me feel again how I used to on a summer night in South London, striding down the South Bank so eager to meet her

    Most are the others are by The Smiths mind you, and AM by Arctic Monkeys
    Hoping not "Girlfriend in a Coma"....
  • kyf_100kyf_100 Posts: 5,060
    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
  • wooliedyedwooliedyed Posts: 16,387

    I honestly think Reform have made some extremely poor calls as of late. Perhaps that was always inevitable.

    Possibly a by product of running constantly on high octane/campaign mode. Once you've run out of defections and big announcements you start 'reaching'
  • LeonLeon Posts: 66,975
    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Just stop talking to me about this subject. Thanks
  • StuartinromfordStuartinromford Posts: 21,812
    edited March 8
    Scott_xP said:

    The Mad King is pondering 'the draft'

    He really doesn't care

    In 2026 Iran seemed like just another foreign war but it wasn't
    It was different in many ways, and so were those that did the governing
    In World War II the average IQ of the American Cabinet was 126
    In Iran it was 19
    In-in-in Iran it was 19...
  • StereodogStereodog Posts: 1,296
    GIN1138 said:

    kyf_100 said:

    kyf_100 said:

    Cyclefree said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    Your partner never had those rights. The GRA never gave those rights. There is - and never has been - any right, either under domestic law or under the ECHR, to access the loos or changing rooms of the opposite sex. That your partner was misled into believing this is the fault of those who deliberately lied - and continue to lie - about what the law says.

    I have some sympathy with those who have undergone full surgical transition (though the vast majority do not and, as the EctHR has made clear - some 17 years go - such surgery cannot be a requirement of recognition or legal rights) and who do not wish to use the places reserved for their sex. But the solution is - and always has been - to make unisex spaces available. Not to deny women their safety, dignity and privacy.

    Whatever you choose to believe about your partner - and I fully appreciate your love and concern - the fact is that sex cannot be changed. The strength of your belief, however sincere, does not change reality. And the other reality is that women can tell at a glance who is a a man, even one who has done whatever he can to make himself look like a woman. Why? Because our lives depend on this.

    Women's rights to safety, dignity and privacy are not conditional on whether men agree to this. Our rights are not what is left over after men get what they want. We do not have to justify why we say "No" to a man or men in general.

    If transidentified men want safe loos, changing rooms, rape shelters, refuges etc then they can do what women did, create them for themselves instead of demanding we give up ours. Or men can learn to be - ah yes - inclusive and kind, so that people like @kyf_100's partner are not put at risk.

    Oh - and TERF is another of those words used to insult women to try and get them to shut up. "Witch", "hag", "bitch", "slut", "aggressive" etc etc. It's a very very old story and a very tiresome one. And not one any woman with any sense or self-respect pays the slightest attention to.
    And they say I'm the extremist.

    Do please explain to me how the GRA (2004) language, "once a full gender recognition certificate is issued to an applicant, the person’s gender becomes for all purposes the acquired gender, so that an applicant who was born a male would, in law, become a woman for all purposes" means that my beloved partner, in possession of both a GRC and a c****, should be excluded from being able to piss in safety and privacy.

    Not legal chicanery. Not get out clauses, dispensations, different statutory processes. Do please explain to me, that when a hard right ideologue like Widdecombe believes a trans woman who has gone "the Full Turbotubbs" so to speak and has a functionally identical "Bartholomew Roberts" to a cis woman, should enjoy the same rights as a cis woman, you think that such women are not deserving of the same protection as other women?

    I am not the extremist here (as others have noted), with a fairly limited / restrictive view on trans rights according to medical intervention.

    You are a trans exclusive radical feminist, and I'm sorry if it insults you to describe you as a trans exclusive radical feminist, but that is what you are.
    Functionally identical is a stretch. No transwoman will ever bear a child through said Bartholomew Roberts, for a start. And your point about a certificate is meaningless because they are still male, whatever the paper says. If it said they were a horse would you run them at Cheltenham?
    Ah, I see, when a woman is no longer able to produce children through her "Bartholomew Roberts", she is no longer a woman.

    Therefore all women who have undergone hysteroectomies are no longer women.

    Blessed be the fruit!
    Surely the dentition of a "woman" is through biology (ie XX for women and XY for men) ?

    Men can identify as women (and women as men) if they want and their personal choices and preference should be respected to some degree but the facts of life and the scientific truths we know, are non-negotiable?
    The physical characteristics of women and men are determined by biology. However, to rely on that as the true definition of what it is to be a woman or a man ignores the vast strata of cultural baggage that is attached to gender terms. If we lived in an entirely matriarchal society, would we still have people like Cyclefree arguing that women need to be protected from men?
  • isamisam Posts: 43,815

    isam said:

    DavidL said:

    Amazing mid 90s mix on Greatest Hits radio at the moment.

    It's had the song I kissed my first girlfriend to, and has essentially the soundtrack to my A-Levels.

    Ah, memories. So long ago, and yet so vivid.

    That is the real magic of music. It captures a moment in time and allows all the joy, the angst, the pain and the context to come flooding back in a way that nothing else does. This is a weird one but roughly 30 years ago now I had a really bad RTA which I was lucky to survive. When it happened I was listening to Rachmaninov's 2nd piano concerto in the car and whilst I recovered in hospital I became obsessed. Even now it moves me to tears every time it reaches the crescendo where the two themes finally clash. I remember the pain, the fear and the sheer joy of still being alive. Its a kind of magic.
    When people were talking about "The Special Relationship" and it's one-sidedness earlier, it brought to mind what was probably the love of my life. A girl I was completely obsessed with for about a decade who was only mildly interested in me. It's crazy how some people can have such an effect. There are so many songs that remind of the way I felt, but Hard-Fi, not a band I am particularly into, did one called "Hard to Beat" which really encapsulates the feeling of being so breathlessly excited to be with someone. It makes me feel again how I used to on a summer night in South London, striding down the South Bank so eager to meet her

    Most are the others are by The Smiths mind you, and AM by Arctic Monkeys
    Hoping not "Girlfriend in a Coma"....
    "Hand In Glove" mainly, and "RU Mine"
  • turbotubbsturbotubbs Posts: 22,179
    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Apologies for not reading that fully. I have a three year old and it’s time, so not huge amounts of time to digest every post. I am genuinely sorry for your loss, and if I had read the relevant bit would never have ignored it. Although pedantically (this is pedantic betting after all) ‘my partner is trans’ is not guiding the reader.
  • RogerRoger Posts: 22,488
    goodwin


    Matt Goodwin
    @GoodwinMJ
    ·
    33m
    This is what life looks like when you lose a by-election 🤣

    https://x.com/GoodwinMJ/status/2030732125633224866

    ===


    FFS.

    This is exactly why you lost. You were a southern academic parachuted into a not doing too well suburb of a northern city and this is your response to losing???


    Fuck me.

    At least Cameron with his hut for writing never pretended to be a man of the plumber class.




  • LeonLeon Posts: 66,975
    edited March 8
    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad
  • wooliedyedwooliedyed Posts: 16,387
    isam said:

    isam said:

    DavidL said:

    Amazing mid 90s mix on Greatest Hits radio at the moment.

    It's had the song I kissed my first girlfriend to, and has essentially the soundtrack to my A-Levels.

    Ah, memories. So long ago, and yet so vivid.

    That is the real magic of music. It captures a moment in time and allows all the joy, the angst, the pain and the context to come flooding back in a way that nothing else does. This is a weird one but roughly 30 years ago now I had a really bad RTA which I was lucky to survive. When it happened I was listening to Rachmaninov's 2nd piano concerto in the car and whilst I recovered in hospital I became obsessed. Even now it moves me to tears every time it reaches the crescendo where the two themes finally clash. I remember the pain, the fear and the sheer joy of still being alive. Its a kind of magic.
    When people were talking about "The Special Relationship" and it's one-sidedness earlier, it brought to mind what was probably the love of my life. A girl I was completely obsessed with for about a decade who was only mildly interested in me. It's crazy how some people can have such an effect. There are so many songs that remind of the way I felt, but Hard-Fi, not a band I am particularly into, did one called "Hard to Beat" which really encapsulates the feeling of being so breathlessly excited to be with someone. It makes me feel again how I used to on a summer night in South London, striding down the South Bank so eager to meet her

    Most are the others are by The Smiths mind you, and AM by Arctic Monkeys
    Hoping not "Girlfriend in a Coma"....
    "Hand In Glove" mainly, and "RU Mine"
    Love is tragedy.
    The last person I was with, engaged to (and will almost certainly be the last person I'm ever with in that way) I told her once I'd burn the world down for her. And I would have. Now I wouldn't even burn the toast for her.
  • kyf_100kyf_100 Posts: 5,060
    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Just stop talking to me about this subject. Thanks
    OK dude, sorry - I apologise.

    If whatever you have been through with partner/family or suicide or all of the above is remotely comparable to what I've been through, I get you. I took up [deleted drug reference] again when she died. Took me a while to crawl out of that one.

    It stings. Then it gets under your skin. Then it burns. And it keeps burning.

    Feel free to DM/reach out to me any time.

  • FF43FF43 Posts: 19,077

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
    Libya would be an example. The popular uprising succeeded against Gaddafi with help from outside. Problem was, what came next was hardly an improvement.

    I shared this very interesting article a couple of days ago
    https://www.theguardian.com/news/ng-interactive/2026/mar/05/power-without-a-throne-how-khalifa-haftar-controls-libya-and-is-answerable-to-no-one
  • IanB2IanB2 Posts: 54,537
    edited March 8
    Crufts Best in Show 2026 is the Clumber Spaniel, a popular choice with the audience, one of the UK’s endangered breeds, with the Petit Grifon Basset Vendeen as the Reserve.

    By way of reward, he gets to be stroked by Claudia Winkelman
  • MarqueeMarkMarqueeMark Posts: 58,415
    A worthy winner. A fabulous example of the breed.
  • MarqueeMarkMarqueeMark Posts: 58,415
    IanB2 said:

    Crufts Best in Show 2026 is the Clumber Spaniel, a popular choice with the audience, one of the UK’s endangered breeds, with the Petit Grifon Basset Vendeen as the Reserve.

    By way of reward, he gets to be stroked by Claudia Winkelman

    It was a gundog crowd from today.

    If he hadn't won, you'd have heard the sound of guns cocking...
  • OmniumOmnium Posts: 12,625
    IanB2 said:

    Crufts Best in Show 2026 is the Clumber Spaniel, a popular choice with the audience, one of the UK’s endangered breeds, with the Petit Grifon Basset Vendeen as the Reserve.

    By way of reward, he gets to be stroked by Claudia Winkelman

    Dogs generally are one thing. The 'Dog for scale' another. I hope he's happy with your philandering!
  • LeonLeon Posts: 66,975
    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Just stop talking to me about this subject. Thanks
    OK dude, sorry - I apologise.

    If whatever you have been through with partner/family or suicide or all of the above is remotely comparable to what I've been through, I get you. I took up [deleted I drug reference] again when she died. Took me a while to crawl out of that one.

    It stings. Then it gets under your skin. Then it burns. And it keeps burning.

    Feel free to DM/reach out to me any time.

    Fair play. Apology accepted. My trauma involved a child, let's just say that, and leave it there

    In other debates I find you an engaging and open-minded poster, and I am genuinely saddened by your story. It's very sad

    Maybe that's why I avoid this debate, on both sides there is great sadnesss, and yet no resolution, no redemption. It also engulfs and maddens lovely smart people - Graham Linehan on X is the classic example. It is a tragedy that a comic writer with his talent and CV will probably end up being remembered as the anti-trans nutter on social media. It's awful

    So, peace and love. Maybe @TSE can give us a thread about Scottish subsamples and AV to cleanse the PB palate
  • algarkirkalgarkirk Posts: 16,764

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
    This is not an example, but has slight resonances. The overthrow of James II, which ended, I think, the possibility of arbitrary absolute monarchy for good (so far) was aided by the arrival of a Dutch intervener.

  • OmniumOmnium Posts: 12,625
    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    You know the way it is with burgers - bad cheese wins. I think it is so with the anchovies in one's Salad.
  • boulayboulay Posts: 8,462
    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
  • algarkirkalgarkirk Posts: 16,764

    A worthy winner. A fabulous example of the breed.

    There should be a website/X account solely devoted to #crufts winning dogs at polling stations, rivalling the excellent dogs coverage which does so much to enliven General Election day.
  • BartholomewRobertsBartholomewRoberts Posts: 27,973
    Bizarre to see my name bandied a lot in this thread, when I have not taken part other than to praise Cyclefree.

    For what little it is worth, I think my views on this debate are quite uncharacteristically moderate and mainstream.

    I think trans people should be treated with respect and should be treated how they desire to be treated and identified how they desire to be identified as . . . Unless it violates safeguarding.

    Where safeguarding and identification collide, then safeguarding has to come first, however if safeguarding is not an issue then just call everyone whatever they want to be called.

    And always treat everyone with respect.
  • kyf_100kyf_100 Posts: 5,060
    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Just stop talking to me about this subject. Thanks
    OK dude, sorry - I apologise.

    If whatever you have been through with partner/family or suicide or all of the above is remotely comparable to what I've been through, I get you. I took up [deleted I drug reference] again when she died. Took me a while to crawl out of that one.

    It stings. Then it gets under your skin. Then it burns. And it keeps burning.

    Feel free to DM/reach out to me any time.

    Fair play. Apology accepted. My trauma involved a child, let's just say that, and leave it there

    In other debates I find you an engaging and open-minded poster, and I am genuinely saddened by your story. It's very sad

    Maybe that's why I avoid this debate, on both sides there is great sadnesss, and yet no resolution, no redemption. It also engulfs and maddens lovely smart people - Graham Linehan on X is the classic example. It is a tragedy that a comic writer with his talent and CV will probably end up being remembered as the anti-trans nutter on social media. It's awful

    So, peace and love. Maybe @TSE can give us a thread about Scottish subsamples and AV to cleanse the PB palate
    Amen mate. Sorry to hear that.

    I feel vaguely obliged to give a reply to every Cyclefree header on the subject, but would really rather not - it's not even in my top 10 subjects I want to talk about. Hence why when TSE says anyone is welcome to submit a response as a thread header I think yeah but no. I'll respond to trans threads, but I won't start them.

    Peace.
  • FF43FF43 Posts: 19,077
    edited March 8
    algarkirk said:

    FF43 said:

    We kill their children, flatten their country, destroy their water supplies and now the ungrateful Iranians refuse to rise up in support....

    https://x.com/DanielPipes/status/2030291411275276397

    Are there any instances in history of people rising up to overthrow tyrannical rulers (indigenous, not invaders) as a result of foreign intervention?
    This is not an example, but has slight resonances. The overthrow of James II, which ended, I think, the possibility of arbitrary absolute monarchy for good (so far) was aided by the arrival of a Dutch intervener.

    Good example, although there are several ironies. The so called Glorious Revolution was someone usurping the throne after invading the country. No-one wanted him to be King. Also James was considerably more tolerant than William (hopeless in other respects though).
  • wooliedyedwooliedyed Posts: 16,387
    algarkirk said:

    A worthy winner. A fabulous example of the breed.

    There should be a website/X account solely devoted to #crufts winning dogs at polling stations, rivalling the excellent dogs coverage which does so much to enliven General Election day.
    Readers wives dogs at polling stations for the horny centrist Dads
  • algarkirkalgarkirk Posts: 16,764
    Stereodog said:

    GIN1138 said:

    kyf_100 said:

    kyf_100 said:

    Cyclefree said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    Your partner never had those rights. The GRA never gave those rights. There is - and never has been - any right, either under domestic law or under the ECHR, to access the loos or changing rooms of the opposite sex. That your partner was misled into believing this is the fault of those who deliberately lied - and continue to lie - about what the law says.

    I have some sympathy with those who have undergone full surgical transition (though the vast majority do not and, as the EctHR has made clear - some 17 years go - such surgery cannot be a requirement of recognition or legal rights) and who do not wish to use the places reserved for their sex. But the solution is - and always has been - to make unisex spaces available. Not to deny women their safety, dignity and privacy.

    Whatever you choose to believe about your partner - and I fully appreciate your love and concern - the fact is that sex cannot be changed. The strength of your belief, however sincere, does not change reality. And the other reality is that women can tell at a glance who is a a man, even one who has done whatever he can to make himself look like a woman. Why? Because our lives depend on this.

    Women's rights to safety, dignity and privacy are not conditional on whether men agree to this. Our rights are not what is left over after men get what they want. We do not have to justify why we say "No" to a man or men in general.

    If transidentified men want safe loos, changing rooms, rape shelters, refuges etc then they can do what women did, create them for themselves instead of demanding we give up ours. Or men can learn to be - ah yes - inclusive and kind, so that people like @kyf_100's partner are not put at risk.

    Oh - and TERF is another of those words used to insult women to try and get them to shut up. "Witch", "hag", "bitch", "slut", "aggressive" etc etc. It's a very very old story and a very tiresome one. And not one any woman with any sense or self-respect pays the slightest attention to.
    And they say I'm the extremist.

    Do please explain to me how the GRA (2004) language, "once a full gender recognition certificate is issued to an applicant, the person’s gender becomes for all purposes the acquired gender, so that an applicant who was born a male would, in law, become a woman for all purposes" means that my beloved partner, in possession of both a GRC and a c****, should be excluded from being able to piss in safety and privacy.

    Not legal chicanery. Not get out clauses, dispensations, different statutory processes. Do please explain to me, that when a hard right ideologue like Widdecombe believes a trans woman who has gone "the Full Turbotubbs" so to speak and has a functionally identical "Bartholomew Roberts" to a cis woman, should enjoy the same rights as a cis woman, you think that such women are not deserving of the same protection as other women?

    I am not the extremist here (as others have noted), with a fairly limited / restrictive view on trans rights according to medical intervention.

    You are a trans exclusive radical feminist, and I'm sorry if it insults you to describe you as a trans exclusive radical feminist, but that is what you are.
    Functionally identical is a stretch. No transwoman will ever bear a child through said Bartholomew Roberts, for a start. And your point about a certificate is meaningless because they are still male, whatever the paper says. If it said they were a horse would you run them at Cheltenham?
    Ah, I see, when a woman is no longer able to produce children through her "Bartholomew Roberts", she is no longer a woman.

    Therefore all women who have undergone hysteroectomies are no longer women.

    Blessed be the fruit!
    Surely the dentition of a "woman" is through biology (ie XX for women and XY for men) ?

    Men can identify as women (and women as men) if they want and their personal choices and preference should be respected to some degree but the facts of life and the scientific truths we know, are non-negotiable?
    The physical characteristics of women and men are determined by biology. However, to rely on that as the true definition of what it is to be a woman or a man ignores the vast strata of cultural baggage that is attached to gender terms. If we lived in an entirely matriarchal society, would we still have people like Cyclefree arguing that women need to be protected from men?
    The bit I have put in bold contains an equivocation with the words 'woman' and 'man' extraordinary even by PBs standards.

  • LeonLeon Posts: 66,975
    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
  • boulayboulay Posts: 8,462
    Wonderful thunder and lightning show starting just now here. Or Iersey’s Iron Dome has been called into action.
  • isamisam Posts: 43,815

    isam said:

    isam said:

    DavidL said:

    Amazing mid 90s mix on Greatest Hits radio at the moment.

    It's had the song I kissed my first girlfriend to, and has essentially the soundtrack to my A-Levels.

    Ah, memories. So long ago, and yet so vivid.

    That is the real magic of music. It captures a moment in time and allows all the joy, the angst, the pain and the context to come flooding back in a way that nothing else does. This is a weird one but roughly 30 years ago now I had a really bad RTA which I was lucky to survive. When it happened I was listening to Rachmaninov's 2nd piano concerto in the car and whilst I recovered in hospital I became obsessed. Even now it moves me to tears every time it reaches the crescendo where the two themes finally clash. I remember the pain, the fear and the sheer joy of still being alive. Its a kind of magic.
    When people were talking about "The Special Relationship" and it's one-sidedness earlier, it brought to mind what was probably the love of my life. A girl I was completely obsessed with for about a decade who was only mildly interested in me. It's crazy how some people can have such an effect. There are so many songs that remind of the way I felt, but Hard-Fi, not a band I am particularly into, did one called "Hard to Beat" which really encapsulates the feeling of being so breathlessly excited to be with someone. It makes me feel again how I used to on a summer night in South London, striding down the South Bank so eager to meet her

    Most are the others are by The Smiths mind you, and AM by Arctic Monkeys
    Hoping not "Girlfriend in a Coma"....
    "Hand In Glove" mainly, and "RU Mine"
    Love is tragedy.
    The last person I was with, engaged to (and will almost certainly be the last person I'm ever with in that way) I told her once I'd burn the world down for her. And I would have. Now I wouldn't even burn the toast for her.
    I told this girl I was going to graffiti "I LOVE ***** ****" on the pavement outside her office! And I think I would have if she had asked me too. I was completely crazy for her. It was an amazing feeling, but ultimately pretty heartbreaking. Really was like a drug, inc the comedown

    Anyway, just found a new Morrissey song, "Trouble Loves Me" and I think i will play that to death for a while

  • JohnLilburneJohnLilburne Posts: 7,997
    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
  • algarkirkalgarkirk Posts: 16,764

    algarkirk said:

    A worthy winner. A fabulous example of the breed.

    There should be a website/X account solely devoted to #crufts winning dogs at polling stations, rivalling the excellent dogs coverage which does so much to enliven General Election day.
    Readers wives dogs at polling stations for the horny centrist Dads
    It was a bit niche. I think that website closed after age verification came in.

  • boulayboulay Posts: 8,462
    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Never fresh tuna. Also always red onions as not as punchy.

  • LeonLeon Posts: 66,975

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
  • BartholomewRobertsBartholomewRoberts Posts: 27,973
    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Bean on toast?
  • Luckyguy1983Luckyguy1983 Posts: 34,303
    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Beans on toast.
  • OmniumOmnium Posts: 12,625

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Bean on toast?
    Ah that's serious working class for you! We always had more than one in my house. The carving skill to share must have been a sight to see. :)
  • GIN1138GIN1138 Posts: 23,094
    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    Leon said:

    kyf_100 said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    You do love your insults. I wish you and you partner nothing but joy, genuinely. Finding the right person to be with is brilliant.
    You extrapolate an awful lot from them being unable to use toilets that they wish too. If I have it right, using a gender neutral toilet means someone is going to attempt to murder them.
    Reminder: She committed suicide. While it's considered unetthical, medically, to ascribe a suicide to a particular reason (and the circumstances leading up to hers were horrible), one does not have a ten year relationship with someone without a certain understanding of the factors that led up to it.

    She lived with the kind of transphobic BS I see posted here every day, every day. It costs nothing to treat trans women as women. The kind of language used here, on a daily basis, can cost people their lives.
    This is horrible and you have my deepest sympathies, if it helps at all

    But @Casino_Royale is right, perhaps this great trauma means you should avoid this subject, if only because debating it must re-open the wound?

    But you must do what you must do. And remember everyone on PB will be appalled and saddened by your story, whatever their views on this or that issue
    So you're saying a holocaust survivor shouldn't be allowed to talk about antisemitism?

    Perhaps Norman Tebbitt shouldn't be allowed to criticise the IRA?

    Or - full reductio ad absurdam - person who got a parking ticket shouldn't be allowed to grumble that the current system of restrictions is unfair?

    Interesting.

    Thanks for the concern trolling, mate.

    Perhaps, I have more experience on the subject than most on PB and my contribution in rebutting Cyclefree's transphobic bollox makes me a useful and interesting contributor on the subject?

    I have mentioned my partner's death in passing several times on pb over the years, but the fact that I've been politely rebutting Cyclefree's anti trans BS for years and haven't leaned into the "this shit killed the woman I loved" vibe and have been consistently but politely rebutting her shit using logical, reasonable argument should tell you something.

    You are trying to get me to shut up by pretending you are concerned about my "great trauma". Classic concern trolling. "Shut up, you're too emotional to talk".

    I think the case for trans rights stands by itself, and I've been making it for years now without constantly referencing said trauma.

    I'll keep on talking about it for as long as I'm still alive. Because many are not.
    You illustrate why I avoid this argument

    Believe it or not I have a trans experience very close to me, closer than yours, perhaps, which leads me to feel very very differently to you

    Unlike you I do not parade it, indeed I barely mention it. I am therefore tempted to abuse you in the way you have abused me, but I shall not

    Have a good day
    If you were in a relationship with a trans woman for over a decade, then I will be happy to concede my crown as King of the Trans F****s to you, sir.

    The fact that I've several times pointed out my partner is both trans and dead and this is the first time you have noticed it, proves my point.

    As it is, I'll simply say that you should look at my original post to which Tubbsy replied to, where I matter of factly pointed out stuff "my partner (deceased) would no longer be allowed to..." to which he tactlessly decided to reply "I wish you and her all the joy in the world" which is why I am upset and have nailed the "my partner is dead post it note" more firmly into people's thick skulls than usual when this debate rears its head on PB.

    I don't make an issue out of my partner's death, and haven't, for many years, precisely because a moist "Barty Roberts" like you would accuse me of being "emotional" and "too close to the subject to be objective".
    Just stop talking to me about this subject. Thanks
    OK dude, sorry - I apologise.

    If whatever you have been through with partner/family or suicide or all of the above is remotely comparable to what I've been through, I get you. I took up [deleted I drug reference] again when she died. Took me a while to crawl out of that one.

    It stings. Then it gets under your skin. Then it burns. And it keeps burning.

    Feel free to DM/reach out to me any time.

    Fair play. Apology accepted. My trauma involved a child, let's just say that, and leave it there

    In other debates I find you an engaging and open-minded poster, and I am genuinely saddened by your story. It's very sad

    Maybe that's why I avoid this debate, on both sides there is great sadnesss, and yet no resolution, no redemption. It also engulfs and maddens lovely smart people - Graham Linehan on X is the classic example. It is a tragedy that a comic writer with his talent and CV will probably end up being remembered as the anti-trans nutter on social media. It's awful

    So, peace and love. Maybe @TSE can give us a thread about Scottish subsamples and AV to cleanse the PB palate
    Amen mate. Sorry to hear that.

    I feel vaguely obliged to give a reply to every Cyclefree header on the subject, but would really rather not - it's not even in my top 10 subjects I want to talk about. Hence why when TSE says anyone is welcome to submit a response as a thread header I think yeah but no. I'll respond to trans threads, but I won't start them.

    Peace.
    I think you should submit a thread header giving the (trans) side of the debate.

    I would welcome it, personally. 👍
  • LeonLeon Posts: 66,975

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Bean on toast?
    Nice one. Yes

    Probably also a classic cheeseburger. You don't actually want a large slice of exellent Black Bomber cheddar over that meat patty, you want a disgusting cheap processed Kraft single, it works and melts better, and doesn't obtrude
  • boulayboulay Posts: 8,462
    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    On the tinned front, tinned tomato soup. I don’t like soup, rarely buy or order it but if you order a tomato soup or it’s on a plat du jour where a chef has made it from scratch it will never be as edible as basic Heinz tinned soup.
  • wooliedyedwooliedyed Posts: 16,387
    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
  • boulayboulay Posts: 8,462

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
  • wooliedyedwooliedyed Posts: 16,387
    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
    Nothing guilty in corned beef. I sit in my fallout shelter under the stairs snd gorge myself on it.
  • LeonLeon Posts: 66,975

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
  • LeonLeon Posts: 66,975
    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
    That sounds ace. Recipe please. and advice on bread choice
  • turbotubbsturbotubbs Posts: 22,179

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Beans on toast.
    For a while the wife and I had beans on toast every Wednesday. I loved it. I do all the cooking and it was nice once a week to do a reallly simple but really tasty dish in about three minutes. I usually shove sliced cheese under the beans so it melts by the time you’ve dug through the bean layer…
  • Luckyguy1983Luckyguy1983 Posts: 34,303
    edited March 8
    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    On the tinned front, tinned tomato soup. I don’t like soup, rarely buy or order it but if you order a tomato soup or it’s on a plat du jour where a chef has made it from scratch it will never be as edible as basic Heinz tinned soup.
    I think most tomato benefits from profound cooking - the lycopeine in tomatoes is brought out by heavy cooking. So a tinned tomato is, in theory, better than a tomato, because tinned food is superheated. There aren't many foods that are improved by superheating, but arguably tomato is one.
  • wooliedyedwooliedyed Posts: 16,387
    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
  • boulayboulay Posts: 8,462
    edited March 8
    Leon said:

    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
    That sounds ace. Recipe please. and advice on bread choice
    Any bread you like. Better toasted and buttered. Nice thick slices of tomato though for the juiciness.
  • Luckyguy1983Luckyguy1983 Posts: 34,303
    On the subject of lower quality things being better than their 'high quality' versions, I always buy fattier minced beef.
  • LeonLeon Posts: 66,975

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    I adore offal. In almost all form. Andouilettes! I actually relish the faint tang of urine, like Leopold Bloom

    I've had great chitterlings, I've enjoyed tripe up to a point, and heart can be magnificent. It bursts with flavour. Just needs long and careful cooking

    I draw the line at brains. OMG. Brains. The soft squidgy texture. Ach, no
  • boulayboulay Posts: 8,462

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Calves liver with mash and onion gravy is a favourite. Loved a Peruvian restaurant who did an amazing beef heart dish that I still dream of.
  • wooliedyedwooliedyed Posts: 16,387

    On the subject of lower quality things being better than their 'high quality' versions, I always buy fattier minced beef.

    I make my own Lorne sausage and use 20% fat pork and beef. Much better end product
  • LeonLeon Posts: 66,975
    boulay said:

    Leon said:

    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
    That sounds ace. Recipe please. and advice on bread choice
    Any bread you like. Better toasted and buttered. Nice thick slices of tomato though for the juiciness.
    This genuinely sounds like an epic sandwich.. You should talk to the guys who run Pret, they need some new ideas

    That said, Britain generally does the best sandwiches in the world
  • dixiedeandixiedean Posts: 31,604
    I see it's corned beef and trans as we descend into World War 3.
  • LeonLeon Posts: 66,975

    On the subject of lower quality things being better than their 'high quality' versions, I always buy fattier minced beef.

    Isn't that actually quite obvious and well known? This is not meant to insult but don't most people realise the fattier the meat, the tastier it will be?

    Hence the adoration of well-marbled ribye, or super fatty Kobe Wagyu

    There are few meats more disappointing that an entirely fat-less fillet steak. Sure, the texture is butter-soft, but there is almost no flavour
  • algarkirkalgarkirk Posts: 16,764
    Leon said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    I adore offal. In almost all form. Andouilettes! I actually relish the faint tang of urine, like Leopold Bloom

    I've had great chitterlings, I've enjoyed tripe up to a point, and heart can be magnificent. It bursts with flavour. Just needs long and careful cooking

    I draw the line at brains. OMG. Brains. The soft squidgy texture. Ach, no
    As you mention it, here's the quote, which doesn't mention brains:

    "Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine.”
  • boulayboulay Posts: 8,462
    Leon said:

    boulay said:

    Leon said:

    boulay said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised id think, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Tinned corn beef, horseradish and tomatoes with black pepper is a guilty pleasure.
    That sounds ace. Recipe please. and advice on bread choice
    Any bread you like. Better toasted and buttered. Nice thick slices of tomato though for the juiciness.
    This genuinely sounds like an epic sandwich.. You should talk to the guys who run Pret, they need some new ideas

    That said, Britain generally does the best sandwiches in the world
    It’s not exciting enough but just works. Also love corned beef with sauerkraut and English mustard, again toasted bread.
  • nico67nico67 Posts: 7,207
    edited March 8
    So the son gets the top job !

    Apparently Khamenei didn’t want this type of succession so this might prove a problem
  • JohnLilburneJohnLilburne Posts: 7,997
    boulay said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Calves liver with mash and onion gravy is a favourite. Loved a Peruvian restaurant who did an amazing beef heart dish that I still dream of.
    I'm having lambs liver with onions and bacon tomorrow
  • Luckyguy1983Luckyguy1983 Posts: 34,303
    edited March 8
    Bit less impressive on the fire finishing.
  • wooliedyedwooliedyed Posts: 16,387
    Leon said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    I adore offal. In almost all form. Andouilettes! I actually relish the faint tang of urine, like Leopold Bloom

    I've had great chitterlings, I've enjoyed tripe up to a point, and heart can be magnificent. It bursts with flavour. Just needs long and careful cooking

    I draw the line at brains. OMG. Brains. The soft squidgy texture. Ach, no
    Go for the whole brined head made into a Brawn terrine. Rather delicate
  • OmniumOmnium Posts: 12,625
    boulay said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Calves liver with mash and onion gravy is a favourite. Loved a Peruvian restaurant who did an amazing beef heart dish that I still dream of.
    Getting that right would see me happy in life. I think leeks rather than onions, and sage is a must. With the mash it has to be chives, but if you have too much onion (and hence the leeks) in the liver then they'll get overwhelmed. Butter like a mad thing of course.

  • ohnotnowohnotnow Posts: 5,905
    Jeez - some of the footage on the glasgow reddit look quite grim.
  • boulayboulay Posts: 8,462
    Leon said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    I adore offal. In almost all form. Andouilettes! I actually relish the faint tang of urine, like Leopold Bloom

    I've had great chitterlings, I've enjoyed tripe up to a point, and heart can be magnificent. It bursts with flavour. Just needs long and careful cooking

    I draw the line at brains. OMG. Brains. The soft squidgy texture. Ach, no
    My village Auberge in Geneva did a wonderful salad they called “salade paisan” which was hot chicken livers, croutons, lardons, green salad, red onions and a raspberry dressing. Absolutely magnificent and I still reproduce it for friends.
  • YokesYokes Posts: 1,492
    So it appears that Iran's new supreme leader is confirmed Khamenei's son

    Not sure thats going to go down well with Ali Larijani and his clan amongst others.
  • wooliedyedwooliedyed Posts: 16,387
    boulay said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Calves liver with mash and onion gravy is a favourite. Loved a Peruvian restaurant who did an amazing beef heart dish that I still dream of.
    Anything with mash and onion gravy is a winner lol
  • LeonLeon Posts: 66,975
    algarkirk said:

    Leon said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    I adore offal. In almost all form. Andouilettes! I actually relish the faint tang of urine, like Leopold Bloom

    I've had great chitterlings, I've enjoyed tripe up to a point, and heart can be magnificent. It bursts with flavour. Just needs long and careful cooking

    I draw the line at brains. OMG. Brains. The soft squidgy texture. Ach, no
    As you mention it, here's the quote, which doesn't mention brains:

    "Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine.”
    Leo Bloom was a dude. He should have run off and been happy with Gertie McDowell, and told Molly to go fuck her redcoat on Gibraltar, see if I care

    He was also partial to a Gorgonzola sandwich, IIRC, another excellent choice
  • ohnotnowohnotnow Posts: 5,905

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Cow udder is a bit like tinned corned beef. If you're looking to try something unusual. And really quite difficult to buy.
  • LostPasswordLostPassword Posts: 22,707

    kyf_100 said:

    Cyclefree said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    Your partner never had those rights. The GRA never gave those rights. There is - and never has been - any right, either under domestic law or under the ECHR, to access the loos or changing rooms of the opposite sex. That your partner was misled into believing this is the fault of those who deliberately lied - and continue to lie - about what the law says.

    I have some sympathy with those who have undergone full surgical transition (though the vast majority do not and, as the EctHR has made clear - some 17 years go - such surgery cannot be a requirement of recognition or legal rights) and who do not wish to use the places reserved for their sex. But the solution is - and always has been - to make unisex spaces available. Not to deny women their safety, dignity and privacy.

    Whatever you choose to believe about your partner - and I fully appreciate your love and concern - the fact is that sex cannot be changed. The strength of your belief, however sincere, does not change reality. And the other reality is that women can tell at a glance who is a a man, even one who has done whatever he can to make himself look like a woman. Why? Because our lives depend on this.

    Women's rights to safety, dignity and privacy are not conditional on whether men agree to this. Our rights are not what is left over after men get what they want. We do not have to justify why we say "No" to a man or men in general.

    If transidentified men want safe loos, changing rooms, rape shelters, refuges etc then they can do what women did, create them for themselves instead of demanding we give up ours. Or men can learn to be - ah yes - inclusive and kind, so that people like @kyf_100's partner are not put at risk.

    Oh - and TERF is another of those words used to insult women to try and get them to shut up. "Witch", "hag", "bitch", "slut", "aggressive" etc etc. It's a very very old story and a very tiresome one. And not one any woman with any sense or self-respect pays the slightest attention to.
    And they say I'm the extremist.

    Do please explain to me how the GRA (2004) language, "once a full gender recognition certificate is issued to an applicant, the person’s gender becomes for all purposes the acquired gender, so that an applicant who was born a male would, in law, become a woman for all purposes" means that my beloved partner, in possession of both a GRC and a c****, should be excluded from being able to piss in safety and privacy.

    Not legal chicanery. Not get out clauses, dispensations, different statutory processes. Do please explain to me, that when a hard right ideologue like Widdecombe believes a trans woman who has gone "the Full Turbotubbs" so to speak and has a functionally identical "Bartholomew Roberts" to a cis woman, should enjoy the same rights as a cis woman, you think that such women are not deserving of the same protection as other women?

    I am not the extremist here (as others have noted), with a fairly limited / restrictive view on trans rights according to medical intervention.

    You are a trans exclusive radical feminist, and I'm sorry if it insults you to describe you as a trans exclusive radical feminist, but that is what you are.
    Functionally identical is a stretch. No transwoman will ever bear a child through said Bartholomew Roberts, for a start. And your point about a certificate is meaningless because they are still male, whatever the paper says. If it said they were a horse would you run them at Cheltenham?
    Womb transplants have happened. It's only a matter of time before a transwoman carries a baby to term.
  • Luckyguy1983Luckyguy1983 Posts: 34,303
    Leon said:

    On the subject of lower quality things being better than their 'high quality' versions, I always buy fattier minced beef.

    Isn't that actually quite obvious and well known? This is not meant to insult but don't most people realise the fattier the meat, the tastier it will be?

    Hence the adoration of well-marbled ribye, or super fatty Kobe Wagyu

    There are few meats more disappointing that an entirely fat-less fillet steak. Sure, the texture is butter-soft, but there is almost no flavour
    One would think so, but the leaner version is more expensive.

    There is an issue if you're eating poor quality meat, as the fat in mammals is the repository of our toxins, but yes, if the meat is healthy, fat is absolutely an advantage.
  • MarqueeMarkMarqueeMark Posts: 58,415
    Yokes said:

    So it appears that Iran's new supreme leader is confirmed Khamenei's son

    Not sure thats going to go down well with Ali Larijani and his clan amongst others.

    Unless he has Harry Potter's invisibility cloak, it won't be a cause to piss them off for long.
  • wooliedyedwooliedyed Posts: 16,387
    ohnotnow said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Cow udder is a bit like tinned corned beef. If you're looking to try something unusual. And really quite difficult to buy.
    Ooooooh udder. Never tried that
  • TheuniondivvieTheuniondivvie Posts: 46,982
    ohnotnow said:

    Jeez - some of the footage on the glasgow reddit look quite grim.
    Yep, not seen any reports of casualties so far thankfully.
    Not necessarily the most important thing but transport via the centre of Glasgow even more fcuked up now.
  • PSA for any PBers with travel plans that take them to Glasgow in the near future.

    There's a huge fire burning in the city centre, right across the road from Central Station. The station is closed and is likely to be for some time given one of the involved building seems to have collapsed.
  • Luckyguy1983Luckyguy1983 Posts: 34,303

    boulay said:

    Leon said:

    Leon said:

    Leon said:

    boulay said:

    Leon said:

    On a more amusing and fruitful note, I have just made a perfectly amazing Salad Nicoise

    This is not self praise, merely admiration of the dude who ever invented Salad Nicoise. There is a misconception that it is a summer salad for hot places, but that is so woing. It is ideal as consolation in winter (the umami, the spuds, the anchovies), as a light zzzzip of energy in summer, and it is great as a memory of summer in autumn, It is also extremely healthy and yet tastes as more-ish as the best fish and chips, it has a fast food gastro-vibe

    The key is ingredients. You want the best of everything. Ortiz tuna in oil, Ortiz anchovies, Burford's eggs, the finest new potatoes (Jersey?), excellent bread to mop up, kalamata olives, really good capers, fine beans, just make sure everything is good. That means it is not cheap but it is still a world class culinary experience for about £15-20 a salad

    Putting potatoes in whilst they are still hot, warm beans and soft boiled eggs at the last minute make sure it’s a perfectly non-summer meal.

    I was weirdly going to cook that for some of my family tonight but they pooh-pooed it. Their loss.
    Yes exactly! It's weirdly adapted to all seasons. The only difference is that in summer you probably reduce the spuds, a bit

    It's also a fascinating example of a classic high quality dish where the "tinned" version of the main ingredient is better than the "real" version

    I've had multiple nicoise salads where the chef boasts he uses fresh tuna, not tinned. But no matter how good it is (never that good), tinned is way better. Fresh tuna ruins the dish, weirdly. It dominates and the texture is wrong

    Is there any other significant dish where that can be said? Tinned or canned is superior?
    Corned beef and onion sandwuch
    Not entirely convinced "corned beef and onion sandwich" is a globally iconic dish, but nonetheless I am intrigued. Why does tinned corned beef wim over cold roast beef? And what onions? Pickled? Fried? Raw?
    Caramelised, maybe red onion. You'd want a sweeter hit against the salt of the CB
    Ooh yes. I can basically taste that right now. MMM

    My Dad, RIP, loved corned beef. Probably from his wartime and postwar austerity childhood, where it was practically a gourmet delight

    He also had a lifelong love of cold pressed tongue (which I have inherited). It is delicious, and great in a sandwich with mustard

    Again I figure this was austerity, offal and weird meat cuts were all that people could get - eg tongue. Sadly this also led to great British culinary cul de sacs, like overcooked school dinner liver, which tasted of ancient wellington boot
    Corned beef is awesome.
    Offal is generally delicious although I'm not a tripe fan particularly. Liver needs flash frying
    Giblet stock for gravy. Nommers
    Calves liver with mash and onion gravy is a favourite. Loved a Peruvian restaurant who did an amazing beef heart dish that I still dream of.
    I'm having lambs liver with onions and bacon tomorrow
    School put me off liver.
  • nico67nico67 Posts: 7,207
    What a surprise the US administration was caught lying again .

    Categorical proof that they hit the girls school .
  • turbotubbsturbotubbs Posts: 22,179

    kyf_100 said:

    Cyclefree said:

    kyf_100 said:

    kyf_100 said:

    kle4 said:

    I have nothing to add to the debate. Except to say that anybody who refers to "men in dresses" should be roundly ignored.

    It's a complex debate, but utilising that phrase in it is a pretty good indicator someone is not entering into that debate in a reasonable manner by oversimplifying it.
    Fair if people object to the phrase men in dresses. I’d suggest looking upthread to where the insults began - Cyclefree called a terf.
    My substantive point remains.What rights have trans men or women lost?
    TERF is an abbreviation of trans exclusionary radical feminist. Are you suggesting that the terms "trans exclusionary" don't apply to Cyclcefree's (second wave, i.e. radical feminism). Huge if true.

    TERF isn't an insult, it's a descriptor. That you ascribe shame to the word says a great deal about the beliefs commonly associated with it.
    A descriptor can be an insult too.

    And again no answer to the question. Huge.
    To answer your question, according to the latest high court ruling (GLP v EHRC) my partner (deceased) would no longer be allowed to use the female toilets at work, despite being in possession of a cracking pair of double D's and a fabulous C-word (do dm me if you'd like to see a photo of it, though if you really want to see one, just look in the mirror).

    She would be forced to out herself as trans to all her co-workers by using gender neutral toilets, dismissed as "office gossip" by the judge in said case, potentially placing her life at risk (I have witnessed violence against trans women). Those are the rights she has lost. Rights she was guaranteed as a woman with a GRC under the GRA (2004) but have been taken away on a technicality.
    Your partner never had those rights. The GRA never gave those rights. There is - and never has been - any right, either under domestic law or under the ECHR, to access the loos or changing rooms of the opposite sex. That your partner was misled into believing this is the fault of those who deliberately lied - and continue to lie - about what the law says.

    I have some sympathy with those who have undergone full surgical transition (though the vast majority do not and, as the EctHR has made clear - some 17 years go - such surgery cannot be a requirement of recognition or legal rights) and who do not wish to use the places reserved for their sex. But the solution is - and always has been - to make unisex spaces available. Not to deny women their safety, dignity and privacy.

    Whatever you choose to believe about your partner - and I fully appreciate your love and concern - the fact is that sex cannot be changed. The strength of your belief, however sincere, does not change reality. And the other reality is that women can tell at a glance who is a a man, even one who has done whatever he can to make himself look like a woman. Why? Because our lives depend on this.

    Women's rights to safety, dignity and privacy are not conditional on whether men agree to this. Our rights are not what is left over after men get what they want. We do not have to justify why we say "No" to a man or men in general.

    If transidentified men want safe loos, changing rooms, rape shelters, refuges etc then they can do what women did, create them for themselves instead of demanding we give up ours. Or men can learn to be - ah yes - inclusive and kind, so that people like @kyf_100's partner are not put at risk.

    Oh - and TERF is another of those words used to insult women to try and get them to shut up. "Witch", "hag", "bitch", "slut", "aggressive" etc etc. It's a very very old story and a very tiresome one. And not one any woman with any sense or self-respect pays the slightest attention to.
    And they say I'm the extremist.

    Do please explain to me how the GRA (2004) language, "once a full gender recognition certificate is issued to an applicant, the person’s gender becomes for all purposes the acquired gender, so that an applicant who was born a male would, in law, become a woman for all purposes" means that my beloved partner, in possession of both a GRC and a c****, should be excluded from being able to piss in safety and privacy.

    Not legal chicanery. Not get out clauses, dispensations, different statutory processes. Do please explain to me, that when a hard right ideologue like Widdecombe believes a trans woman who has gone "the Full Turbotubbs" so to speak and has a functionally identical "Bartholomew Roberts" to a cis woman, should enjoy the same rights as a cis woman, you think that such women are not deserving of the same protection as other women?

    I am not the extremist here (as others have noted), with a fairly limited / restrictive view on trans rights according to medical intervention.

    You are a trans exclusive radical feminist, and I'm sorry if it insults you to describe you as a trans exclusive radical feminist, but that is what you are.
    Functionally identical is a stretch. No transwoman will ever bear a child through said Bartholomew Roberts, for a start. And your point about a certificate is meaningless because they are still male, whatever the paper says. If it said they were a horse would you run them at Cheltenham?
    Womb transplants have happened. It's only a matter of time before a transwoman carries a baby to term.
    I’m prepared to bet they will come out via the sun roof though.
  • boulayboulay Posts: 8,462
    The worst experience was eating sheep’s bollocks in an Azerbaijani restaurant in St Petersburg. Was quite pissed so went with it as an option expecting them to be in some sort of ragu with breads. No. Six giant balls on a plate arrived. I managed five of them washed down each mouthful with a slug of an Azerbaijani wine and my ex had a bit of one and said she definitely preferred my balls but would never put them in her mouth again without flashbacks.
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