As we are doing food this was my sourdough last week Pretty pleased My starter is about five years old too. (View Post)

A needle pulling thread. (View Post)

Firstly I have to say Garlic anchovy butter, on its own, sounds amazing. Secondly I’m the same. Ive had many disasters in the kitchen but I have learnt from them and been determined to master the mea… (View Post)

I heard that, pardon. (View Post)

He’s not pardoned Tiger man yet. (View Post)