Best Of

Pic for the day. Pinot Meunier after full veraison, quickly gathering sugars and, er, dropping acid.



At this time of year the red varietal parts of the vineyard look properly bacchanalian. The white grapes less so, for now.

Harvest in mid October.

Just been through the area around Reims and the harvest is almost over. Managed to grab a few bunches going past and they were the juiciest and sweetest grapes I’ve tasted.

Now on my way to Porto for a trip up the Douro valley just to check those too.

Also found this strange lighthouse in the middle of the fields there, hundreds of miles from the coast.

Here’s an even stranger one (image copied from Man in Seat 61 website) at the summit if the Glacier Express rail route:

It seems the one near Reims was a promotional folly for the owner of the local Champagne house.

There’s a more appropriate windmill on the next hill along. Mumms the word though

Reminds one of the phrase: "They told us to eff off, so we did".

https://www.dailymail.co.uk/news/article-15070229/Mallorcas-war-British-tourists-backfired.html

"'The English don't come any more...we miss their money': How Mallorca's war on British tourists backfired"

What exactly did they expect would happen?

I don't think the Mallorcans campaigning against (British) tourists are the same Mallorcans as the Mallorcans lamenting their disappearance.

It isn't a campaign against British tourists, it is a campaign against excessive drinking, and loud loutish behaviour, which just happens to be Brits on holiday.

Mallorca has decided to move more upmarket, and probably rightly so. It is a lovely island and I have enjoyed a number of holidays there myself over the years. Different resorts cater to different markets and often different nationalities. There is a definite market for cheap booze and all night partying, and while not my thing am happy that this goes on elsewhere. I understand why the local residents get tired of it.

Pic for the day. Pinot Meunier after full veraison, quickly gathering sugars and, er, dropping acid.



At this time of year the red varietal parts of the vineyard look properly bacchanalian. The white grapes less so, for now.

Harvest in mid October.

Just been through the area around Reims and the harvest is almost over. Managed to grab a few bunches going past and they were the juiciest and sweetest grapes I’ve tasted.

Now on my way to Porto for a trip up the Douro valley just to check those too.

Also found this strange lighthouse in the middle of the fields there, hundreds of miles from the coast.

Here’s an even stranger one (image copied from Man in Seat 61 website) at the summit if the Glacier Express rail route:

Pic for the day. Pinot Meunier after full veraison, quickly gathering sugars and, er, dropping acid.



At this time of year the red varietal parts of the vineyard look properly bacchanalian. The white grapes less so, for now.

Harvest in mid October.

Just been through the area around Reims and the harvest is almost over. Managed to grab a few bunches going past and they were the juiciest and sweetest grapes I’ve tasted.

Now on my way to Porto for a trip up the Douro valley just to check those too.

Also found this strange lighthouse in the middle of the fields there, hundreds of miles from the coast.

The harvest chez Flatlander was last week. Only two plants, though, so about 15 litres of each colour.

Makes a difference being on a patio...

Pic for the day. Pinot Meunier after full veraison, quickly gathering sugars and, er, dropping acid.



At this time of year the red varietal parts of the vineyard look properly bacchanalian. The white grapes less so, for now.

Harvest in mid October.

Just been through the area around Reims and the harvest is almost over. Managed to grab a few bunches going past and they were the juiciest and sweetest grapes I’ve tasted.

Now on my way to Porto for a trip up the Douro valley just to check those too.

Also found this strange lighthouse in the middle of the fields there, hundreds of miles from the coast.

Do take the train up the Douro if possible - it's one of the great routes.

I recommend the bar here for a quiet air conditioned drink if Pinhão is too punishingly hot:

https://www.vintagehousehotel.com/en/

In Porto (well, nova de Gaia) do go to the Taylors tasting room. No entry fee (unless you want to see the museum), vintage port by the glass, and they have a nice rose garden.