Agree, but I would like to see more spice and peel in the standard offering. They are becoming more like currant buns now rather than the traditional hot cross bun. (View Post)

I have returned for 5 minutes after a month away and find for once you are discussing a serious topic - Marmalade. Marmalade should not need labelling because the only decent proper marmalade (includ… (View Post)

As you can tell I'm a bit over refreshed.. Still quite a coincidence to have met someone from HMS Dragon. I didn't even know it was being sent to Cyprus until he told me and couldn't r… (View Post)

And you can tell I have had a few. Just to continue: HMS Dragon's head chef. So it isn't going immediately or they are going a little hungry. He has had his recall.. (View Post)

Hello everyone. Back for a short visit. Just returned to my hotel from a pub crawl in Copenhagen, which included the head chef from zHMS Do agon (View Post)