Bacon, mushroom and cream sauce, with some cheddar, or parmesan if you're lucky, grated in, poured over over-cooked pasta probably has a name But it's not carbonara (View Post)

Arse to that Don't abandon all tradition That's tryhard woke (View Post)

I've been a postie for just under two years In that time I've walked just under seventeen million steps I wonder how many people have walked more than me (View Post)

I read the discussion about carbonara sauce the other day with interest I believe that one of my first posts on here was the proper recipe I don't care that the recipe is only eighty years old; … (View Post)

I've just bought the ingredients for a ludicrously alliterative lunch tomorrow I'm having baguette with butter, bacon, brie and balsamic blueberries I'm going to bake the bacon, and bo… (View Post)